Mushroom Green Beans
Mushroom Green Beans
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At the Richards home, we sometimes call this Green Bean Goop.
At the Richards home, we sometimes call this Green Bean Goop.
Ingredients
Ingredients
10 oz. bag frozen green beans
1 cup milk (can use 1%)
8 oz. sour cream (can use no fat substitute)
1 cup grated cheddar cheese (can use reduced fat cheese)
1 can Campbell's Cream of Mushroom soup (can use reduced fat style)
Preparation
Preparation
Mix milk, sour cream, and soup over low heat. Add ½ cup cheese and pour over green beans. Bake at 350°F for about 20 minutes. Add other half cup cheese, bake until cheese is bubbly. Serve over rice or noodles. Serves six.
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