Berry Cheese Pie

Ingredients

• 4 oz cream cheese (no fat may be substituted)

• 1 Tbs. milk

• 1 Tbs. sugar

• 2 tsp. grated lemon peel

• 1 Tbs. lemon juice

• 8 oz Cool whip thawed

• 1 graham cracker crust

• 2 cup cold milk

• 2 pkg. 4 serving size vanilla or lemon pudding (sugar free may be substituted)

• 1 pint strawberries

Preparation

Beat cream cheese, 1 Tbs. milk and sugar until smooth, add lemon peel and juice.  Stir in 1 ½ cup of whipped topping.  Spread evenly in crust.  Press strawberry halves into cream cheese mixture.  Pour 2 cup milk into large bowl, add milk.  Beat one minute.  Let stand 1 minute or until thickened.  Stir in 1 cup of whipped topping.  Pour over strawberries.  Refrigerate 4 hours.