Cranberry Sauce

Ingredients

• 3 cups cranberries

• 1½ cups raspberries 

• ¾ cups water

• 1½ cups sugar

• Can add the juice and finely grated rind of one orange

Preparation

Combine water and juice. Dissolve sugar in water/juice mixture. Add remaining ingredients in bowl. Boil for 10 minutes, or until cranberries begin to pop and split.